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Home » Healthy Eating, Produce, Recipes, Seafood » What’s In Season This Week?

What’s In Season This Week?

March 16, 2011 Posted by admin under Healthy Eating, Produce, Recipes, Seafood
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Wondering what Florida commodities are in season this week? Here’s what is growing right now.

Fruits and Vegetables

Avocados                   Beans (Snap)                  Broccoli

Cabbage                      Cabbage (Chinese)      Celery

Eggplant                     Endive/Escarole          Grapefruit

Lettuce                        Oranges                           Peppers (both Bell and Hot)

Potatoes                     Radishes                          Squash (Yellow)

Strawberries             Sweet Corn                     Tangerines

Tomatoes

Seafood

Alligator                      Clams                           Crab (both Blue and Stone)

Flounder                     Lobster (Spiny)       Mahi Mahi

Oysters                        Shrimp                         Snapper (Yellowtail)

Swordfish                    Tuna (Yellow Fin)

Tomato and Field Greens Salad with Citrus Vinaigrette

Looking for a way to use some of those items? Try a Tomato and Field Green Salad with Citrus Vinaigrette.

To use the Department’s Shopping List feature, just click on www.florida-agriculture.com/shopping_list.htm.

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Tags: citrus, fresh, fruits, in-season, salad, Seafood, tomato, vegetables

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