Recipe a Day for May: Florida Blueberry Smoothie
| May 13, 2012 | Posted by Sarah under Cooking, Produce, Recipes |
Here’s a recipe that kids can help make for Mother’s Day – Blueberry Smoothies!
Florida Blueberry Smoothie
Yield 2 Servings
Ingredients
- 2 cups fresh Florida blueberries
- 1 cup low-fat milk
- 2 cups vanilla frozen low-fat yogurt
- 8 ice cubes
Preparation
Rinse blueberries under cool running water. Place blueberries in blender with half of the milk. Make sure lid is on tight. Blend on high speed until smooth. Add frozen yogurt, remaining milk and ice cubes and continue to blend until smooth and creamy. Serve immediately. Pour any leftovers into an ice cube trey and freeze for later use.
