Posts Tagged by zucchini
The Thrill of the Florida Grill – Char-Grilled Vegetables with Feta
| May 13, 2013 | Posted by Melissa under Cooking, Healthy Eating, Produce, Recipes |
It’s not only meats that do well on the grill. Vegetables are so yummy when they are grilled, and this recipe for Char-Grilled Vegetables with Feta brings out the sunshine. It’s a great way to showcase light, healthy vegetables with the creamy, briny induldgence of feta cheese. And that touch of basil at the end… continue reading
What’s In Stores
| December 28, 2012 | Posted by Kristopher under In Stores, News, Produce |
This set of deals will take you into the new year with fresh, Florida produce! Check out the latest Fresh From Florida items on ad in grocery stores around the state. Albertsons • Strawberries – lb – 2/$5.00 • Red or Green Bell Peppers – 10/$10.00 • Yellow Squash – 2/$3.00 • Zucchini – 2/$3.00… continue reading
“Fresh From Florida” Recipe – Veggie Stuffed Mushrooms
| November 1, 2012 | Posted by Melissa under Cooking, Healthy Eating, Produce, Recipes |
November brings a bountiful harvest of fresh Florida fruit and vegetable crops, and we have recipes that bring out the flavors of fall on our website. Try these Veggie Stuffed Mushrooms, which feature Florida vegetables. Veggie Stuffed Mushrooms Yield 24 servings Ingredients 1 cup Florida zucchini, finely diced 1/2 cup Florida radish, finely chopped 1/2… continue reading
Grilling with Chef Justin part 3
| September 28, 2012 | Posted by Kristopher under Cooking, Healthy Eating, Produce |
The final installment of Chef Justin showing me what to grill for my party. Be sure to watch parts 1 & 2 for the full story. Here are some helpful hints that Chef Justin gave while we were grilling: When you grill, you want to keep the lid up to sear the meat, only close… continue reading
Grilling with Chef Justin part 2
| September 11, 2012 | Posted by Kristopher under Cooking, Healthy Eating, Seafood |
Here’s the second of three parts of Grilling with Chef Justin! We prep the veggies and skewers to go on the grill. Be sure to come back and check out the final installment soon! continue reading
Recipe a Day for May: Florida Zucchini and Parmesan Skillet Cakes
| May 25, 2012 | Posted by Sarah under Cooking, Produce, Recipes |
I don’t think I’ve tried today’s “recipe of the day” yet. Hmm, I know what’s for dinner tonight! Nothin’ like fresh zucchini and cheese… Florida Zucchini and Parmesan Skillet Yield Ingredients 1 lb medium Florida zucchini 2 tablespoons unsalted butter 1 Florida garlic clove, minced 2 tablespoons fresh Florida basil, chopped 1/2 cup grated parmesan… continue reading
Recipe a Day for May: Baked Vegetable Tortilla Towers
| May 5, 2012 | Posted by Sarah under Cooking, Recipes |
Happy Cinco de Mayo! As I have occasionally mentioned on here, I had my first child in November 2011. This is my first Cinco de Mayo as a mom and, yeah… the celebrating is a little different this year. Let’s just say that this Southwestern inspired recipe is as far as the celebrating goes for… continue reading
